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Meat Cubes Cutting Machine

1. The HY-350 series can accurately cut "cubes " "shreds " and "slices "at high work efficiency, with the minimum specifications of cut cubes being 4mm and the maximum ones being 30mm, and it is an equipment of the first choice in dicing and cutting in food processing.
2. By adjusting the cutting thickness knob, it is possible to change the pushing speed of the meat material pushing rod so as to attain different cutting thickness requirements.
3. By adjusting the pre-pressure knob, it is possible to ensure the products being consistent from beginning to end in their cutting course.
4. By adjusting the meat material pushing rod into step-by-step movement, it is possible in adopting single blade cutting to reduce squeezing on the products to maximum limit in the cutting course.
5. The adopting of movable side pressing mechanism on one side of the cutting froove makes it convenient to feed materials to enhance work efficiency.
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Products Descriptions

The main parameter of the diced meat cutting machine
Model	HY-350	Dimension	1480800980mm
Voltage	380V	Power	3.2KW
Capacity	500-800KG/H	Net weight	500KG
Cutting slot size	8484350mm	Cutting paling size	5,6,7,8,9,11,13,16,20,27mm

1. The HY-350 series can accurately cut "cubes " "shreds " and "slices "at high work efficiency, with the minimum specifications of cut cubes being 4mm and the maximum ones being 30mm, and it is an equipment of the first choice in dicing and cutting in food processing.
2. By adjusting the cutting thickness knob, it is possible to change the pushing speed of the meat material pushing rod so as to attain different cutting thickness requirements.
3. By adjusting the pre-pressure knob, it is possible to ensure the products being consistent from beginning to end in their cutting course.
4. By adjusting the meat material pushing rod into step-by-step movement, it is possible in adopting single blade cutting to reduce squeezing on the products to maximum limit in the cutting course.
5. The adopting of movable side pressing mechanism on one side of the cutting froove makes it convenient to feed materials to enhance work efficiency.